When my chocolate pregnancy craving checks in, I love to make my grandmother’s homemade brownies. They are simple to make and easier to devour. Memom’s famous recipe is below. It is a great treat to make with little ones too!
Brownies
- 2 sticks of margarine
- 1/3 c of cocoa
- 2 c of sugar
- 4 eggs
- 1 ½ c flour
- 1/8 tsp salt
- 1 ½ c broken pecans (optional)
Preheat oven to 350 degrees F. Melt margarine and add cocoa. In a separate bowl, cream sugar and eggs together. Then add flour and salt. Lastly, add cocoa mixture and nuts. Pour mixture into a 9×13 pan and bake for 30 minutes.
My favorite!
LikeLike